COURSE: TRADITIONAL TABLE OLIVES
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Join popular olive and olive oil specialist Stan Kailis to learn how to prepare tasty nutritious table olives that will amaze your family and friends. He will lead you through the art and science of preparing table olives by natural methods using only water, salt, vinegar herbs and spices - no harsh chemicals. Learn the secrets of Greek-style, Sicilian and French provincial olive processing. The evening includes hands on activities and table olive tasting.
Course Code: 092413 Thu 7-9pm May 28 $49 (10% discount for UWA staff and students). Bookings Essential - 6488 2433 or www.extension.uwa.edu.au
| Speaker(s) |
Prof Stan Kailis, Olive and Olive Oil Specialist
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| Location |
Will be advised on booking confirmation
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| Contact |
UWA Extension
<[email protected]>
: 6488 2433
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| URL |
http://www.extension.uwa.edu.au
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| Start |
Thu, 28 May 2009 19:00
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| End |
Thu, 28 May 2009 21:00
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| RSVP |
RSVP is required.
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| Submitted by |
Kylie Wheatcroft <[email protected]>
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| Last Updated |
Wed, 01 Apr 2009 16:27
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| Included in the following Calendars: |
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